SFX by Ex Libris Inc.

ExLibris header image

Contains information about title and source of a journal
Källa:	Educated Tastes: Food, Drink, and Connoisseur Culture [0-8032-1935-0; 0-8032-3813-4] Strong, Jeremy
	år:2011

Basic services

Vill du beställa en artikelkopia?

Användare som var intresserade av denna artikel tittade även på följande:

1.	Dentoni, D. âAnimal Welfareâ Practices along the Food Chain: How Does Negative and Positive Information Affect Consumers? Journal of food products marketing 17.2 (2011): 279-302.
2.	Dennis, S. G2: Notes and queries: Whats in it for the horse, anyway?(Guardian Features Pages). Guardian (2010): 17-.
3.	A. Kehlbacher, A. Measuring the consumer benefits of improving farm animal welfare to inform welfare labelling. Food Policy 37.6 (2012): 627-633.
4.	Anthony, R. Building a Sustainable Future for Animal Agriculture: An Environmental Virtue Ethic of Care Approach within the Philosophy of Technology. Journal of agricultural and environmental ethics 25.2 (2012): 123-144.
5.	Rian, B. Corporate social responsibility or cause-related marketing? The role of cause specificity of CSR. The Journal of consumer marketing 28.1 (2011): 27-39.
6.	McEachern, Morven G. Consumer value conflicts surrounding ethical food purchase decisions: a focus on animal welfare. International journal of consumer studies 28.2 (2004): 168-177.
7.	Moosmayer, Dirk C. Consumer perceptions of cause related marketing campaigns. The Journal of consumer marketing 27.6 (2010): 543-549.
8.	Green, T. How does corporate social responsibility create value for consumers? The Journal of consumer marketing 28.1 (2011): 48-56.
9.	Hildebrand, Sankar D. Corporate social responsibility: a corporate marketing perspective. European Journal of Marketing 45.9/10: 2-2.
10.	Marquina, P. The influence of CSR on purchasing behaviour in Peru and Spain. International marketing review 29.3 (2012): 299-312.

Visa fler…

Visa färre…

© 2024 SFX by Ex Libris Inc. | Cookie Policy
CrossRef Aktiverad